Feeding on November 16, 2025 10:10 AM
Feeding Information
Flour
Flour Type 1: 77g Rye (King Arthur)
Total Flour: 77g
Water & Starter
Water Amount: 81g
Water Temperature: 84°F
Room Temperature: 72°F
Starter Amount Kept: 16g
Calculated Values
Hydration Percentage: 105.2%
Total Weight: 174g
Photos
Before Feeding
After Feeding
Notes
After a long deep sleep back on the counter for a bit 1:5:5