Feeding on October 20, 2025 10:07 AM
Feeding Information
Flour
Flour Type 1: 250g Whole Wheat (King Arthur)
Total Flour: 250g
Water & Starter
Water Amount: 249g
Water Temperature: 84°F
Room Temperature: 68°F
Starter Amount Kept: 74g
Calculated Values
Hydration Percentage: 99.6%
Total Weight: 573g
Photos
After Feeding
Notes
Is anything happening? it smells like wet flour